Keiko strikes again in the food department. Across the street from our hotel is one of the oldest and most famous Korean barbeque establishments in the city. Finding the small back alley entrance was part of the fun. Joining a very local crowd (no tourists in sight), we feasted on great pork dishes and required refreshments. I suspect it may take weeks for the smoke and garlic to vent itself from my system!

We arrived in Seoul this afternoon and I am looking forward to meeting with representative of Sogang University tomorrow and also devoting time to planning a potential MBS-MBA (and/or under-graduate trip) with appointments on Friday and Saturday before returning to Tokyo.

Seoul is a great city and I have fond memories from my time here in 2002 during the FIFA World Cup. There is no doubt that a business and cultural trip to Korea would be a valuable experience. On my list are company visits would be Hyundai, Samsung, LG, FILA, the SK Group and the Shinhan Bank. Positive feedback on all counts thus far. Of course, coming this far it would seem to make sense to also include a visit to Japan. Perhaps by the time the date rolls around, the US$ will be stronger and allow for the experience to fit into our plans, or the Japan leg could be incremental for those who could afford the experience.

Keiko found a very special Ramen noodle shop when she worked nearby 15 years ago. It was still there. She said it was special and it was an unbelievable experience (only about 10 counter seats). You will need to pay for the name and directions.

I seriously think my idea of opening such a shop in Orono is critical to help Maine truly realize the vision of the “way life should be!”

With the marathon now history, Keiko and I have rested and will be off touring the city and visiting with family and friends. High on the to-do list is eating at some of our favorite places.

Today is dedicated to ramen noodles! As noted in a recent NY Times article:

Still unclear? Well, combine New Yorkers’ love of pizza, hot dogs and hamburgers, throw in some Southern barbecue mania, and you’ve still only begun to approximate Tokyo’s obsession with ramen.

Check out one of the many ramen blogs for my insights (for example, Ramenate!) Happy noodle slurping!!